Quays Irish Restaurant

	Alacarte Menu
	STARTERS 1. Deep fried prawns wrapped in foil pastry Served with sweet chili sauce & dressed leaves 2. Shallow fried calamari fillets Tossed in seasoned flour & shallow fried served with salad and chili sauce 3. Crispy duck spring rolls Duck comfit wrapped in spring roll pastry sweet chilli sauce & salad 4. Creamy seafood chowder Chunks of smoked and fresh fish in a creamy white wine infusion.Finished with fresh dill served with brown bread 5. Traditional potato & leek soup Saute potatoes & fresh leek reduced in cream finish with fresh chives,home-made brown bread & kerry butter 6. Irish smoked salmon & caper mayonnaise Thinly sliced salmon brown bread & Kerry butter 7. Deep fried crispy chicken wings Coated in a light barbeque sauce served with tangy blue cheese dip 8. Grilled Brie cheese & fresh herb crust Beef tomato salad with red currant jam,lemon & lime dressing 9. Quays classic Caesar salad Cos lettuce, crispy bacon, fresh, parmesan cheese & croutons tossed with our own home-made Caesar dressing 10. Breaded garlic mushrooms Cooked until golden brown served with Garlic Mayo & Mixed Leaf salad 11. Selection of warm bread rolls & dips

	FROM THE GRILL 12. Steak & chips Grilled 11oz (330) sirloin steak with home-made chips pepper sauce or garlic butter 13. Surf & turf 11oz (330g) sirloin steak topped with fresh prawns & garlic butter,chunky hom-made chips 14. Marinated grilled pork chops & creamy mash 2 grilled pork chops served on creamy mash & rich roast gravy 15. Dubliners double beef burger 2 x grilled 8oz (225g) burgers topped with cheese or pepper sauce, toasted bap mixed salad & chips 16. Quays bingers & mash Pan fried pork & onion sausages chive mash & red wine jus 17. Pan fried breast of chicken & roasted pine nuts Served with green beans, rocket & baby potatoes,coriander & tarragon pesto

	BRAISED MEATS & STEWS 18. traditional Irish stew A slow cooked stew of diced Wicklow lamb, potatoes carrots,celery,onions finished with fresh parsley & thyme home-made brown bread 19. Slow cooked beef & Guinness stew Roast vegetables & button mushrooms,tender beef reduced in red wine & Guinness.creamy mash & crispy pastry lid 20. Braised Wicklow lamb shank Cooked in red wine & root vegetables fresh parsley & thyme served with chive mash & red winejus 21. The famous Dublin coddle Quays recipe of sausages onions, carrots, celery, fresh parsley, thyme, potatoes & lamb. cooked in a rich potato soup

	FROM THE COAST OF IRELAND 22. fillet of fresh Irish salmon and new Irish baby potatoes Panfried fillet of salmon served on sauté potatoes, onion, sundried tomatoes & French beans, fresh rocket & lemon dressing 23. Platter of smoked salmon & prawns caper mayonnaise Potato salad & French beans, fresh rocket & lemon dressing 24. Creamy penne pasta & smoked salmon Rich white wine sauce,sundried tomatoes, mixed vegetables & parmesan cheese (with prawns) 25. Deep fried prawns wrapped in foil pastry Served with sweet chilli sauce & dressed leaves 26. Crispy fish & chips Light batter cod, home-made chips & tartar sauce 27. Large creamy seafood chowder Chunks of smoked and fresh firsh in a creamy white wine infusion, finished with fresh dill served with brown bread 28. Shallow fried calamari fillets & Quays Rocket Salad Calamari tossed in seasonal flour & shallow fried until crispy, served with chips & chili sauce

	CHICKEN & SALADS 29. large bowl of crispy buffalo chicken wings Coated in a light barbeque sauce,served with tangy blue cheese dip & chips 30. Cajun chicken burger 8oz (225g) chicken breast marinated in Cajun spice toasted bun mixed salad & chips 31. Classic Cajun chicken Caesar salad Cos lettuce,crispy bacon,fresh parmesan cheese & croutons,Tossed with our own homemade Caesar dressing

	DESSERTS 32. Irish Bailey’s cheesecake With butterscotch sauce & cream 33. Profiteroles Light choux buns filled with cream topped with a rich chocolate sauce 34. Trio of ice cream & strawberry sauce 35. Mississipi chocolate cake & vanilla ice cream Served with chocolate sauce 36. Home-made apple crumble With fresh cream & custard 37. Home-made bread & butter pudding Fresh cream & custard